Culinary nutritionist Eshanka Wahi highlights that Indians consume 6 to 20 grams of added sugar per serving of packaged juice or flavoured drink, equivalent to 1.5 to 5 teaspoons.
Culinary nutritionist Eshanka Wahi highlights that Indians consume 6 to 20 grams of added sugar per serving of packaged juice or flavoured drink, equivalent to 1.5 to 5 teaspoons.
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